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Waiter (Waitress)

Dunes Golf and Beach Club

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DescriptionThe Dunes Golf and Beach Club is located oceanfront along the pristine shores of Myrtle Beach, SC. The Club is filled with rich history and fond memories and continues to provide its members and guests with exceptional service and a family-friendly atmosphere. We are considered as one of the most sought-after clubs in the southeast and strive to continue growing and exceeding our high standards for excellence.Why work at The Dunes Golf and Beach Club?Competitive pay based on experiencePaid Time Off for Full Time staffAccess to enrollment in health, dental, vision, supplemental, and 401k retirement benefits based on plan eligibility requirementsUp to $600 Sign on BonusComplimentary employee shift mealsEmployee tenure bonus programWork in a beautiful oceanfront settingEmployee discounts on golf and tennis merchandiseEnjoy golfing privileges on our world-class “Top 100” golf courseSummary: Service of food and/or beverages to members and guests at the Club pool with enthusiasm and pride and maintains a courteous and efficient operation of the dining room to ensure member and guest satisfaction.Essential Job Functions: Provides members, their families, and guests an exceptional country club experience while maintaining an emphasis on the mission and core values of the Club. Adheres to all employee policies per guidelines set forth in the Employee Handbook including, but not limited to Front-of-the-House specific guidelines. Obtains and maintains a suitable uniform. Arrives on time and ready to work. Conducts themselves in a professional and mature manner. Greets members, their families, and guests in a courteous and friendly manner, and addresses the member by name whenever possible. Presents menus, explains specials, and records food and beverage orders from the members accurately, repeating information back to the member to ensure proper order was taken. Records orders into Point-of-Sale system accurately and in a timely fashion. Checks completed orders for accuracy prior to serving. Delivers food promptly; serves hot food hot and cold food cold. Serves appropriate condiments. Replenishes beverages as necessary and checks with members for overall satisfaction. Promptly presents member check and obtains appropriate signatures. Performs all assigned side work. Checks station before, during, and after shift for proper set-up and cleanliness. Explains specials and/or restaurant promotions to create member awareness. Performs general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to cleaning and sanitation standards. Performs other duties as requested by management or on an as-needed basis.RequirementsQUALIFICATIONSTo perform this job successfully, an individual must be able to perform each essential duty to our standards. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.EDUCATION and/or EXPERIENCEPrevious fine-dining restaurant experience preferred, but not requiredCOMMUNCATION SKILL LEVELMust have a great attitude, be reliable and enjoy working both individually and in a team oriented environment.REASONING ABILITYAbility to solve practical problems and deal with a variety of unexpected circumstances in a way that highlights the values of the club. Ability to interpret a variety of instructions furnished in written, oral, diagram or schedule form.PREFERRED QUALIFICATIONSProven commitment to the delivery of world class service and products, and the ability to motivate coworkers to do the same.CERTIFICATIONS and/or LICENSES REQUIREDNoneMATERIALS AND EQUIPMENT USEDPOS System, Cleaning Supplies, Coffee and Tea Machines.PHYSICAL DEMANDS (number of hours per day below may very):Walk – Up to 10 hours per day.Stand – Up to 10 hours per day.Sit – Up to 2 hours per day.Lift/Carry – 1 to 50 lbs, 0.5 to 8 hours per day.Push/Pull – 0.5 to 5 hours per day.Grasp/Manipulate Objects – Up to 10 hours per day.Use Hands and Feet in Repetitive Movements – Left and right sides.Exposure to Temperature Changes and Fumes – Up to 10 hours per day.Vision (all aspects), Hearing, Speaking, Touching – Up to 10 hours per day.
Associated topics: alcohol, ayudante de camarero de bar, barista, beverage service, brewtender, club bartender, cocktail, drink service, mixologist, wine