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Waiter (Waitress)

Kama'aina Kids

This is a Full-time position in honolulu, hi posted August 10, 2022.

Cook/Food ServerLocation:784 Kamehameha Hwy, PearlCity, HI 96782Position Summary:Manage the kitchen at a Childcare Center which includes planning, preparing, serving, and recording daily meals Schedule:Part-time, Monday-Friday (7:30am-1:30pm)Kama’aina Kids: Kamaaina Kids is a private, non-profit, multi-service organization dedicated to serving children and their families through quality childcare programs.Something more than just a job, you could really make a difference!When you join Kama’aina Kids Ohana you can expect:To be a difference in the lives of young children and their families.To be supported with a work/life balance and a minimum 50% childcare discountTo be nurtured in your professional growth through training, meetings, one on one support, and financial assistance.To be part of our community enriched culture, where laughter, fun and creativity is encouraged.Kamaaina Kids Benefits:(Benefits vary based on hours worked)$100 New Hire BonusCompetitive Pay Rates ($15 per hour)College Tuition Reimbursement ($1000 per semester)Student Loan AssistanceCareer Advancement OpportunitiesComprehensive Training (Community First Aid, CPR/AED Certification)401kHealth Insurance (Plus vision and dental)Pet InsuranceChildcare Discounts (50-75% discount)Paid Vacation and Sick LeaveEmployee Birthday HolidayEssential Job Functions (fundamental cook responsibilities):Handle the responsibilities of cooking and keeping a kitchenUnderstand and do the math required for figuring the quantity of food to prepareFollow guidelines of USDA Federal Food ProgramKeep records accurate and up to datePlan meals according to Kamaaina Kids/HCC Standard Menu and USDA guidelinesPrepare mealsSee that meals are served on timeDetermine necessary foods to be ordered from the Main Office or appropriate supplier when authorizedAttend food service workshops as directedSecondary Job Functions (tasks that can be delegated):Call in orders to Main Office and vendorsShop for fresh foods and store them properlyHandle a Petty Cash Account; be accountable for all money issued for food purchasesPrepare and post menus for breakfast, lunch, and afternoon snackSet up and serve mealsWash and sterilize dishes, pots, glasses, and utensils after useScrub counters and kitchen tables after use (may also be responsible for cleaning the dining area after a serving)Keep kitchen floor clean by picking up dropped food and wiping up spillsClean refrigerators and stove at least weeklyClean fan, freezers, and storage areas at least every other month or as needed Qualifications:Candidates must pass required state and company background checks and meet state and company minimum education.High School Diploma or equivalent.Current First Aid & CRP/AED Certification (Qualified Training Provided).No prior experience required; all training is provided. Learn more!https://kkcareers.com